Statistics for Evaluación de Formulados Naturales a Base de Ajenjo (Artemisia Absinthium), para el Control de Pulgón Verde Macrosiphum Sp.) en Lechuga (Lactuca Sativa.
Total visits
| views | |
|---|---|
| Evaluación de Formulados Naturales a Base de Ajenjo (Artemisia Absinthium), para el Control de Pulgón Verde Macrosiphum Sp.) en Lechuga (Lactuca Sativa. | 64 |
Total visits per month
| views | |
|---|---|
| September 2024 | 13 |
| October 2024 | 5 |
| November 2024 | 4 |
| December 2024 | 2 |
| January 2025 | 7 |
| February 2025 | 3 |
| March 2025 | 0 |
File Visits
| views | |
|---|---|
| 42.0128.IB.pdf | 141 |